(Origanum vulgare)


Perennial plant measuring around 40 cm in height. Oval-shaped leaves, holding glands that produce essences. Mauve-pink flowers in terminal groups. Due to its strong aroma, it is prevalent in mediterranean cooking and has a wide variety of uses as seasoning. Acts as tonic and digestive aid. CULTIVATION: warm climate and moist, sandy soil. Can be grown all the year round.

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